One Pot Peanut Stew with Sweet Potatoes & Beans

This dish is a hearty vegetarian stew inspired by a peanut based stew from West Africa. It’s packed with collard greens, sweet potatoes, and loads of flavor from ginger, garlic, peppers and earthy peanuts. It’s hearty, comforting, creamy, so delicious and it comes together in…

Hearty Wild Rice Minestrone Soup

Hearty Wild Rice Minestrone is a vegetarian soup that’s so easy to throw together and perfect for staying cozy in the fall! It’s chock full of hearty veggies, rice, and cannellini beans and it’s punched up with a flavorful dollop of pesto and a sprinkling…

Black Bean Smash Burgers with Chipotle Ketchup

Black Bean Smash Burgers are not your basic bean burger. They’re charred and crispy on the outside, tender but not mushy on the inside, with bold and smoky flavor. The patties are blanketed with a gooey pepper-jack cheese and served with a chipotle ketchup and…

How To Make The Best Basic Pesto

Is there anything better than a fresh homemade basil pesto?? It’s mega flavor that tastes like a mouthful of summer. It’s vibrant, herbal, nutty, garlicky, incredibly fresh and so darn tasty. Spread it on sandwiches, toss it in pasta or salad dishes, or serve it…

Easy Holay Mole Sauce

Easy Holay Mole Sauce is a variation on the beautifully complex recipe that is traditionally a labor of love. With a few substitutions and some time saving methods this sauce comes together in just 15 minutes and tastes like it took all day long to…